Bio

Julia brings a diverse background of experiences in event production where she recently worked for Added Touch Catering and in development where she served on the ground in Cape Town for the UN Association of South Africa in 2014. Julia is originally from Johannesburg, South Africa, and grew up here in Atlanta. She graduated from New York University in January of 2016 where she concentrated on how to bring local, sustainable, whole foods to all people in urban environments through social business practices and technology. During her time at NYU she curated her own degree which allowed her to gain on the ground experience in urban garden’s across the globe including Berlin, South Africa, and Israel. From a young age, Julia has had a passion for healthy foods and serving others. Julia loves being back in Atlanta where she can use her global perspective on a local level. You can find her riding her bike, practicing yoga, or in her garden in Atlanta during her free time.